The Naked Foods Cookbook: The Whole-Foods, Healthy-Fats, Gluten-Free Guide to Losing Weight and Feeling Great

  • Eat Naked Margaret Floyd interviewed by Trudy Scott
  • Is Dairy Bad for You? w/ Zlata Sushchik and Margaret Floyd
  • I Tried A Diet And Fitness Plan Based On My DNA
  • Sprouted Whole Grain Bread vs Regular Whole Wheat Bread (BEST BREAD)
  • Healthy Snacks | Healthy Food That Taste Naughty [VEGAN]
  • Before & After 70 Pound Weight Loss Transformation
  • Longevity & Why I now eat One Meal a Day
  • What To Eat To Gain Muscle, Burn Fat and Build Lean Muscle Mass [Full HD]
  • Full Meal Plan to Lose Weight (Step by Step Recipes)
  • Get Rid of Your Symptoms & Disease FOR GOOD
«
»

Amazon Price: $21.95 $21.95

Product Description

There’s nothing better than taking a bite of a delicious meal you’ve prepared, knowing that each ingredient is helping create a more gorgeous you! Eating “naked” foods—nutrient-dense, additive-free whole foods— helps you lose weight and vastly improves the way you look and feel. And with this book, it’s easier than ever to make naturally tasty naked meals you can feel good about eating and serving to others.

Written by Margaret Floyd, author of Eat Naked, and chef to the stars James Barry, The Naked Foods Cookbook includes over 150 gluten-free recipes for simple dishes that bring out the natural flavors and nutrients of fresh, whole foods. The benefits of eating naked are lifelong, and you can start seeing results within the week. So what are you waiting for? It’s time to enjoy the naked foods your body craves. Your body will love you for it, and you will love your body!

Learn how to make delicious, naked comfort foods:

• Grainless granola
• Ketchup (with probiotics!)
• Raw chocolate fudge
• Nut-crusted pesto chicken
• Noodle-less lasagna
• Cheesy kale chips
• Gluten-free pizza dough
• Quinoa tabouleh
• Sweet potato shepherd’s pie
• Maple-sage pork tenderloin

Leave a Reply