Beth’s Foolproof French Macaron Recipe | ENTERTAINING WITH BETH
Beth’s 15-Minute Chicken Dijon and Asparagus Recipe (Real-Time Recipe!) | ENTERTAINING WITH BETH
Quick n Easy Homemade Pizza Recipe
Perfect Prime Rib – Easiest Prime Rib Recipe Ever! – Holiday Prime Rib of Beef
Shortcrust Pastry Recipe | How to Make Pie Crust
Quick and Easy Homemade Pizza Recipe
Beth’s Easy Pear Tart Recipe | ENTERTAINING WITH BETH
Beth’s Warm Chocolate Skillet Cake
Beth’s Enchiladas Suizas Recipe
3 Puff Pastry Appetizer Recipes | ENTERTAINING WITH BETH
The Best Simple Recipes offers more than 200 full-flavored easy-to-prepare recipes that can be on the table in 30 minutes or less in an easy-to-read paperback format.
Just because time is short, it doesn't mean you have to settle for a can of soup or a sandwich for dinner, or making one of the many boring and flavorless fast recipes (which often aren't even as fast as they promise). Our test cooks have created more than 200 recipes that keep the ingredients and cooking time to a minimum and offer tons of flavor and plenty of variety.
By combining steps, minimizing pans, and employing a little test kitchen trickery, our test cooks have made naturally fast recipes even faster, and they've made recipes that traditionally take hours ready for the table in half an hour. And while they used a minimum of ingredients, one thing they didn't minimize was flavor.
- Paperback: 352 pages
- Publisher: America’s Test Kitchen; 1 edition (March 1, 2010)
- Language: English
- ISBN-10: 1933615591
- ISBN-13: 978-1933615592
- Product Dimensions: 7.4 x 0.9 x 9.1 inches
- Shipping Weight: 2.1 pounds